Archive for the 'recipe' Category
Pizza Muffins
Who says muffins have to be sweet?
I know the worst part of no sugar is no sugar in the morning. I think pretty much every possible breakfast involves sugar in the morning, unless you’re like me and like to eat leftovers from dinner for breakfast.
Or you’re like me and like bacon and egg and cheese and [...]
Filed under: breakfast, no sugar, recipe | 2 Comments
Pumpkin and Creme Fraiche Scones
I am recently obsessed with both creme fraiche and pumpkin lately, and since I had open containers of both in the fridge, I thought, Why not combine them?
Creme Fraiche, if you’re unfamiliar with its luxury, is basically extremely rich sour cream. I quite like it, but I’ve had mixed reviews from friends. It’s something that [...]
Filed under: breakfast, recipe | 1 Comment
Obama’s Apple Cobbler
I was a happy woman on Tuesday.
And to celebrate? Michelle Obama’s Apple Cobbler
This was an unusual recipe, I think, but it’s good. Just SOOOOO sweet. Put less sugar.
Filed under: dessert, recipe | Leave a Comment
Cookin’ Kids Books
I’m very concerned about my daughter’s nutritional development, and I naturally have a major interest in kids’ books with food. First, they’re about my favorite subject, second, my daughter will always ask about what she sees after we read one. Normally she’s only interested in candy and popsicles, so I love to discuss any other food out there with [...]
Filed under: recipe | 2 Comments
Tags: kids, nutrition
A Perfect Slice
I’m a bit obsessive about pumpkin pie.
Every year I try out dozens of new recipes, trying to recreate a pie from Plato’s World of Forms: custardy but not eggy, creamy, smooth, uniform texture throughout, and just a hint of spice. The kind of pie that you bite into and your mouth thanks you for enveloping [...]
Filed under: recipe | 3 Comments
Tags: pumpkin pie
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